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Sakata Rice Crackers Seaweed

90g

Sakata Rice Crackers Seaweed is gluten-free and contains natural colours & flavours. Made with real seaweed.

Ingredients
Rice (88%), Soy Sauce (Soy, Rice, Salt), Sugar, Yeast Extract, Dried Seaweed (0.5%), Caramelised Sugar Syrup, Salt, Natural Flavours, Vegetable Oil, Mineral Salt (Potassium Chloride), Food Acid (Citric Acid).
Nutrition
NameAverage per servingAverage per 100g
Energy405kJ1620kJ
Protein2.2g8.7g
Fat, total0.3g1.1g
– saturated0.1g0.2g
Carbohydrate21.0g83.9g
– sugars1.2g4.7g
Sodium221mg886mg
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