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Arnott’s Milk Arrowroot

250g

Baking 150 years

The original milk arrowroot, trusted for its quality since 1888. Baked light and crunchy with arrowroot flour for a deliciously simple taste. A family favourite for generations!

Ingredients
Biscuits: Wheat Flour, Sugar, Vegetable Oil, Condensed Milk, Salt, Baking Powder, Arrowroot Flour, Emulsifier (Soy Lecithin), Antioxidant (E307b From Soy).
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